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Indulge at Abalone Hotels in-house Restaurant and bar where you can pamper yourself with fine beverages and culinary delights. We at Abalone Hotel take pride in offering you a selection of the Cape’s finest wines, which we have sourced from emerging and established estates with a view to complementing our food and ambience.

For the month of June Blues Restaurant will serve Breakfast and Dinner from Thursday evening until Sunday Morning. Blues will be closed from Sunday 10am until Thursday 6pm.

 

BREAKFAST MENU

Health Breakfast R55

Home-made muesli, yoghurt (plain or strawberry) & honey * Does contain nuts. 

Vegetarian Breakfast R55

Veg sausage, pomme hash, grilled tomato, mushrooms, baked beans (optional)    

Traditional Abalone Grilled Breakfast R105

Bacon, selection of pork, beef or cheese griller sausage, tomato, mushrooms, pomme hash, baked beans (optional) and egg of your choice

Eggs Benedict R115

English muffin, salmon, Avocado, poached eggs & Hollandaise sauce

Omelettes R105

Choice of fillings:  bacon, tomato, mushroom, spinach, onion, peppers, cheese

Coffee on Offer

Americano R22

Espresso R22

Latte R28

Cappuccino R26

Filter R22

Macchiato R24

Filter Coffee R20

Hot Chocolate R25

Tea on Offer

Ceylon R20

Earl Grey R22

Green Tea R25

Rooibos R22

Camomile R25

Peppermint R25

 

TAPAS

Calamari R75

Grilled/Fried Calamari served with a smoked Paprika Aioli and Togarashi Dust

Prawns R85

6 Prawns perfectly grilled in a Chilli and Garlic compound Butter, served with an Avocado Herb Salad

Escargot Mushrooms R80

A Classic Appetizer, 6 Mushrooms stuffed with Escargot baked with a cheese topping

West Cost Creamy Mussel Pot R95

8 Black Mussels steamed and served with a Creamy Garlic sauce

Soup R65

Chefs Soup of the day served with Homemade Bread

 

LIGHT DISHES

Vietnamese salad R95

red cabbage, coriander, sesame seeds, spring onion, cucumber, red pepper, yellow corn, roasted cashew nuts, house dressing. (VEG/VEGAN) Add grilled calamari 65g or chicken 80g

Club Chicken Wrap R135

Cheddar Cheese, Streaky Bacon, Tomato, Avocado, Lettuce, Grilled Cajun Chicken Breast, Dijon Mustard with Fries of Salad

Soda Battered Fish & Chips R115

With a Choice of Fries or Salad, Edamame Bean Aioli

Steak & Chips R185

300gr Grilled Sirloin with a Choice of Fries or Salad

 

MAINS

Pan Roasted Catch of the Day R190

Grilled Line fish served with Rice/Fries and Herb Avocado Salad

Grilled Prawns R220

12 Prawns perfectly grilled in a Chilli and Garlic compound Butter, served with Rice/Fries and Salad

Blues West Coast Grill R480

Lemon Garlic grilled Lobster Tail served with Mussels, Calamari and your choice of Rice or Chips

Blues Lobster R550

Grilled whole Lobster served with Lemon Garlic Butter and Rice/Veg

Add: Mussels (6) R75 . Calamari R75 . Prawns (6) R85

16 Hour Braised Pork Belly R175

With salted Caramel Jus, carrot liquorice custard, broccoli florets and umami spice crackling

Slow Cooked Tomato & Lamb R175

With fragrant Jasmine Rice and Poppadum

Beef Fillet R215

200gr Grilled Angus Beef Fillet with Mushroom Sauce and a choice of Fries/Rice

 

DESSERT

Frangelico Laced Crème Brulé R75

Wild Berry Panacotta R85

(VEGAN)

Tropical Sorbet of the Day R90

(VEGAN)

Hot Malva Pudding R85

Cheese Board R160

A selection of 4 Cheeses with Preserves and Fruit

 

SPECIALITY SUSHI

California Rolls 8 piece

Avocado & cucumber R85

Tuna R105

Salmon R115

Prawns R115 

Fashion sandwich 4 piece

Avocado & cucumber R75

Tuna R105

Salmon R95

Prawns R95 

Maki 6 piece

Avocado & cucumber R75

Tuna R105

Salmon R95

Prawns R95 

Roses 4 piece

Tuna R105

Salmon R95

Topped Roses w' prawns R115 

12 Piece Platter R210

Prawn nigiri (2) Salmon rainbow (4) Salmon roses (2) Tuna sandwich (4)